Musso & Frank Grill Fries

Musso & Frank Grill – Julienne Fries

The julienne fries at Musso & Frank Grill arrive in generous portions, stacked high on a classic white plate. They’re thin, irregularly hand-cut, and lightly golden with a rustic appearance. Cooked in vegetable oil, they’re typically single-fried, which leaves the outside only mildly crisp and the interior soft. However, upon request, they’ll double fry them — a move that noticeably improves the texture.

While not as fluffy or sharp-edged as some modern fry styles, these fries pair perfectly with the rich steakhouse fare. Classic condiments like ketchup and ranch-style dips round out the offering with a nostalgic finish.

Category	Rating	Notes
Coating & Color	★★★☆☆	Inconsistent browning. Golden in parts, under- or over-done in others.
Crispiness	★★☆☆☆	Soft exterior. Double frying improves texture significantly.
Creaminess	★★★☆☆	Some inner fluff, but not the creamy interior found in double-fried fries.
Cut	★★★★☆	Thin, hand-cut look. Classic julienne with nice rustic appeal.
Character	★★★★☆	Ketchup and optional creamy dips — a steakhouse standard.

Total Score: 17/25

Musso & Frank Grill

6667 Hollywood Blvd, Los Angeles, CA 90028